With respect to kitchen used for commercial purpose, the floor is one of the most ignored parts of the kitchen. Still, the decision of selecting the correct tiles actually bring a significant change to the appearance of the kitchen. Not only they serve as beautification of the place but also are involved significantly in the safety and cleanliness aspects. Since there can always be spills on the floor and there is usually a lot of foot traffic through corridors, it’s ideal to have a wearing and non-slip surface.
Just think about moving around successfully within a kitchen full of people and not preocupying with the floors condition. Choosing the appropriate tiles means that it should be able to take the wear and tear of daily use and also that should be relatively easy to clean. For anyone operating a local café, or heading a chain of restaurants, the knowledge of more about the product with reference to the kitchen flooring tiles will put one in the right track.
Now, let’s get into how one can make the right decision on choosing the right floors for commercial kitchens!
Importance of Commercial Kitchen Floor Tiles
There is as much practicality in choosing the right commercial kitchen floor tiles as there is aesthetics. Food courts witness a lot of movement of staff, equipment as well as ingredients hence the flooring should be able to endure traffic and also be of high quality.
There is a major factor known as slip resistance. Logic explains that in a place where the spilling of fluids is common, then having an appropriate tile reduces the chances of accidents. Less slip hazards help to reduce the risk or danger that ones staff and employees are exposed to in the workplace.
Hygiene is also another very important aspect needed to be worked on with a lot of intensity. Some tiles are easier to clean, containing stains and bacteria as compared to others and therefore should be used in areas dealing with food . Smooth interior items require less washing during periods that are busy such as those in the evening.
Durability matters too. It is also important that you know that heavy appliances as well as foot traffic will try the endurance of any material to the worst. Purchasing quality tiles entails that one cannot be renovating his/her floor and walls frequently.
There is also the factor of appearance or looks. Quite apart from the positive impact on employee morale, clients are assured by the appearance of a visually attractive kitchen, especially where such a kitchen is visible to the customer through glass partitions or through the letterbox’ style openings.
Factors to Consider When Choosing Tiles
When you are choosing tiles for your commercial kitchen, the most important thing is the durability. The floor will be exposed to traffic by people’s feet and symptoms of bulk commodity tips. Search for things that would be able to meet these requirements and the wearing effects that it has on these materials.
Next, consider slip resistance. Floors in kitchens are mostly slippery and this becomes worse when the floor is wet. Choose tiles with rough finishes so as to reduce on the frequency of accidents in the premises.
Think about maintenance too. Some of the tiles will need more maintenance than others will. Select items that can be easily washed and which are not inclined to be stained, or damaged by chemicals.
As for the less important factors, the aesthetics should not be disregarded as well. A kitchen drives customers’ perception about your business and determines the productivity of your employees. Choose colors or designs that you can identify with but that will not hamper functionality of the accessories.
Evaluate installation requirements. Certain tile types require professional installation because of their weight or because of the difficulty that comes with installing them, factors that could prove costly and time consuming.
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Types of Tiles Suitable for Commercial Kitchens
Now, in relation to tiles commonly used in the commercial kitchen, there are several types of tiles that deserve specific attention because of some particular qualities. Porcelain is a common material for this kind of tiles. They are long-lasting and are water-resistant in every sense of the phrase making them perfect for most areas.
Ceramic tiles also has flexibility that makes it easier to incorporated into designs. They are produced in different colors and designs, they can enhance the kitchen look, besides, can be very useful in terms of easy to clean.
Another type that can also be considered is Vinyl composite tiles or VCT. They are cheap and have fairly good slip resistance, crucial factors in areas with many foot traffic and spilt materials.
Rubber flooring has also started to trend. It is rigid and is in a position to alleviate some pressure and fatigue which affects those staffs who are always on their feet for long hours.
It is fancy to include natural stone tiles such as granite or slate but they demand some much attention. Every type presents specific benefits that allow it to meet specific requirements of commercial facilities, particularly those for preparing and serving foods.
Maintenance and Cleaning Tips for Commercial Kitchen Floor Tiles
Cleaning and caring for commercial tiles on floors was discussed with regards to the kitchen setting. There is always dust that gathers on the shelves and depending on the type of food you store, some may spill on the shelves and need to be cleaned.
Cleaning with a detergent solution denies the surface unauthorized access, making it clean. Do not use strong detergents since they can cause staining on the tiles finish.
For heavily set in stains, they can use a soft brush with nylon or a non abrasive scraper. This helps avoid scratching the surface while solving the problem of lifting grime.
To some extent, one should agreed that it is possible to set the cleaning schedule to guarantee its proper fulfillment. Maximum traffic areas might need regular check-ups.
The grout lines are also there and if they are not cleaned well then they can hold bacteria. Applying a specialized tool for cleaning will contribute to keeping them clean and sparkling as they will be disinfected.
It is also advisable to use slip-resistant coatings perhaps after some time due to its importance in eateries most of which are in kitchens. All these simple measures go a long way in keeping the kitchen clean and beautiful all through.
Budget-Friendly Options for Small Businesses
When it concerns the company, particularly that of a small-scale, the major challenge which needs to be controlled is the cost factor. When selecting tiles, the following concerns should be noted while it is still possible to find cheap but quality tiles for your commercial kitchen.
Starting with, we have vinyl tiles as among the most suitable ones. Highly accessible in the market and are available in different varieties of colors and designs. Also, they offer proper slip resistance that is useful when handling water and/or wet surfaces, which is predominantly experienced in the kitchen. Another option is ceramic tiles; they are relatively cheaper than vinyl though a little more expensive than it but is easy to clean and very hard.
Rubber floor is also another flooring that might be applicable when deciding on the floor. Surprisingly, not a lot of people take advantage of this but using it is very efficient in the long run because it is very durable and does not require regular replacement.
This leads to the next factor that should never be underestimated – the resale opportunities. It is usual that producers offer some sizes of discounts and promotion in cases of mass purchases or selling Undesired merchandises of last season. Perhaps it could assist you acquire good quality tiles at cheaper costs which is always a plus to any project.
The efficient type of tile to be invested in will offer durability and easy to clean surfaces which are the foundation of making any commercial kitchen more efficient.
